This is actually a recipe my husband came up with by using what few ingredients we had in the house at the time. It turned out to be one of the most delicious things he's made. Now that I know how to make them I make them just about as good as he does. It's great to make around Thanksgiving time if you are scared to make a full turkey or if you have a small family where a full turkey would go to waste. It goes great with a side of mashed potatoes and my homemade cranberry sauce as a condiment for the burgers.
Ingredients
1lb ground turkey
1/2 cup of dry stuffing
1 tsp cranberry sauce (you can add more)
1/2 small yellow onion
1 tsp salt
1 tsp pepper
1 egg
Preparation
In a bowl mix together turkey, stuffing, salt, pepper,egg and cranberry sauce.
Chop onion finely and crisp in a frying pan then add to the mixture in the bowl
Form burger patties and fry them up and serve on a roll with some cranberry sauce or w/e other fixings you enjoy.
Goes good with:
Mashed Potatoes
Corn
Green beans
Sweet potato fries
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